2017 Nutreco Sustainability Report

26 April 2018

This year's Sustainability Report highlights four of the company's community development projects around the world supported by its global divisions Trouw Nutrition (animal nutrition) and Skretting (aquafeed). Corporate Sustainability Director Jose Villalon explains, "We are immensely proud of these projects as they help small, subsistence-level farmers raise their yield and livelihood through efficient and sustainable food production, thereby addressing economic poverty." 

Read the report